Turon Recipe

Turon is a popular Filipino afternoon snack. It is normally sold together with banana cue. If your craving for turon, you can easily make this in your home. Print Turon Recipe Course Snack Cuisine Filipino Keyword banana recipe, Filipino Food, Filipino Recipe […]

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Macaroni and Cheese Recipe

This dish is for busy moms who need an easy but yummy snack or side dish recipe. This mac & cheese recipe will be a sure hit to your family.   Print Macaroni and Cheese with Bacon Course Side Dish Cuisine American […]

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Chicken Tinola

Chicken Tinola is a Filipino main dish favorite especially during cold weather. This soupy dish is jam packed with nutrients coming from the chicken and veggies. It is also very easy to prepare. Watch the video below for detailed instructions. Enjoy!   […]

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Pork Tocino

This sweet and savory Pork Tocino Recipe is your go to breakfast dish. This recipe uses ingredients that can be easily found in your kitchen. Watch the video below for detailed instructions. Print Pork Tocino Course Breakfast Cuisine Filipino Keyword easy breakfast, […]

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Ginataang Gulay with Shrimp

Ginataang Gulay is a healthy vegetable dish. It is composed of sitaw and kalabasa along with shrimp. Ginataang gulay with shrimp is a perfect dish to serve your family for lunch or even dinner. I like it because it is very easy […]

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Crispy Calamares

Calamares is the Filipino version of the Mediterranean breaded fried squid dish, Calamari. We will soak the squid in milk which helps tenderize the squid while adding a touch of sweetness, the only indication of milk. Print Crispy Calamares Course Main Course Cuisine […]

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Suman Malagkit

Suman is a rice cake originating in the Philippines. It is made from glutinous rice cooked in coconut milk, often wrapped in banana leaves. It is usually eaten sprinkled with sugar or laden with latik.     Print Suman Malagkit Course Dessert […]

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Sinigang na Hipon with Miso

This sinigang recipe uses miso paste which thickens the soup and adds a sour zing to the dish it also enhances the texture and taste. It added a new look and aroma to our beloved sinigang dish.     Print Sinigang na […]

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How to Cook Lumpiang Shanghai in Air Fryer.

Lumpiang Shanghai is a Filipino-style spring roll made of ground pork, chicken or beef filling wrapped in thin crepes called lumpia wrappers. The meat-stuffed lumpia is rolled into a thin cylindrical shape, cut into bite-size lengths and deep-fried to golden perfection. In […]

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Adobong Pusit Recipe

    Print Adobong Pusit Adobong Pusit is a simple and savory Filipino recipe that is commonly prepared for lunch. This is very easy to cook and requires less cooking time due to fact that squid cooks fast. Watch our cooking instruction […]

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